TORONTO – As part of our commitment to health and safety, Commercial Bakeries Corp. has obtained new certifications. Along with ensuring we are a safe and reliable choice to manufacture allergy-sensitive food products, we have also maintained our safety certifications.
Commercial Bakeries Corporation currently has the following certifications:
Certified Organic COR & NOP standards, Quality Assurance International
SQF 2000 level 2 accredited HACCP Based Food Safety Plans, Steritech
Gold Standard, Good Manufacturing Practices, Guelph Food Technology Centre
Certified Kosher, KOF-K
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